Sunday, May 29, 2011

what did i cook today?


these are gonna be frequently recurring posts.
with a lot of time on my hands i like to experiment and cook.
so i'll post pics of what i just cooked to share with you.

when i was at home in vancouver,
i cooked and baked every now and then.
you got to learn sooner or later...

my specialties?

-banana bread.
-brown sugared yams.
-butternut squash coconut soup (MY BEST).


this is cayenne rubbed chicken with avocado salsa.


ingredients:
-cayenne pepper
-sea salt and ground peppes
-chicken breast/drumsticks
-red onion
-lime juice
-avocado

sweet and simple.
those are the only recipes i'll do.
food should be simple to make.
simple and satisfying.

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